About Us
WELCOME TO OMI PACIFIC
Bringing the Fine-Dining Experience to Singaporean Tables at Great Value
Omi-Pacific was incorporated to provide a Japanese fine-dining chain in Singapore with the freshest, premium Japanese ingredients, in 2003. Decades of doing so have built us a network of connections across Japan that today, enables us to source and export a large selection of choice Japanese cuisine to countries across Asia.
One of our first products was Kurobuta pork, which is globally renowned today for its flavour and tenderness. We introduced the delectable variant of pork to Singapore many years ago, and demand for it has taken off, ever since.
Sourcing for excellence across Japan, we obtain Wagyu beef from Kagoshima, widely known as the capital of Wagyu. We import fresh catch directly from the ports in Japan and source for Sake and Shochu straight from their breweries and distilleries.
To cater to the fast-paced lifestyles of today, we also bring a handpicked selection of premium ready-to-eat Japanese food products to the shores of Singapore.
By running our own food sourcing and exporting operations in Japan, we provide you with the best value for your money. Obtain the best of Japan from us, and bring a fresh, fine-dining experience to your table.
SHOP