Peju, Province Wine NV 750ml
A red and white blend which features stainless steel fermented white varietals and barrel aged red varietals.
Best served chilled, this fresh blend showcases notes of tart strawberrry ruhbarb pie,hibiscus, and rasberry. Charactericts of key lime zest leave the
palate with a fresh acidity that balances perfectly with its soft, fruity
flavors. This wine is an ideal match for spicy foods, light meals, and can
be enjoyed year-round!
Appellation: North Coast
Composition: Proprietary Red and White Blend
Oak: Neutral Oak and Stainless Steel
Bottling: May 2020
Release: June 2020
Production: 5,252
Winemaker: Sara Fowler
Alcohol: 13.5%
TASTING
PEJU Province is a red and white blend which features stainless steel fermented white varietals and barrel aged red varietals.
Best served chilled, this fresh blend showcases notes of tart strawberrry ruhbarb pie,hibiscus, and rasberry. Charactericts of key lime zest leave the
palate with a fresh acidity that balances perfectly with its soft, fruity
flavors. This wine is an ideal match for spicy foods, light meals, and can
be enjoyed year-round!
PEJU PROVINCE HISTORY
“Province is the wine for all foods and for all moods”-Herta (HB) Peju.
After 5 years of living in Napa Valley, Tony Peju wanted to create a wine
that would be considered a “bridgewine”, for white wine drinkers who
were ready to expore the world ofred wines.
Tony would bring home wines to blend at the kitchen table after long days at the winery. In 1987 Tony mastered the blend for
Province, a balanced blend of red and white wine that is delicious
chilled. Since then Province has become an iconic wine in the PEJU lineup, and is adored by many.